Meet the Team Behind VLACK
Four friends. One passion. A whole lot of durian.
VLACK Durian was started by four young men with one thing in common — an unshakable love for durians. Tired of overpriced, inconsistent quality and pushy sales tactics, they set out to do things differently. They didn’t just want to sell durians — they wanted to build a durian experience people could trust.
Armed with zero corporate suits but a ton of grit, they hit the ground running — visiting farms, learning the craft, and building relationships with suppliers who shared their obsession for freshness and quality. That passion quickly turned into purpose: to make top-grade durians accessible, honest, and enjoyable for everyone.
Today, VLACK Durian is more than just a fruit seller — it’s a brand built on friendship, hustle, and the belief that every durian you eat should be a great one.
Whether you're biting into your first Mao Shan Wang or hosting a 100-person durian party, know that there's a small, tight-knit team behind the scenes — tasting, packing, and delivering each order like it’s going to their own family.
Mission, Vision and Values
Our Mission
To deliver the freshest, most honest durian experience in Singapore — built on trust, quality, and a love for the king of fruits.
Our Vision
To become Singapore’s most trusted durian brand — one that redefines how people enjoy, share, and celebrate durians, both locally and beyond.
Our Core Values
At VLACK Durian, we value freshness, honesty, and genuine passion in everything we do. We put our customers first, delivering only durians we’d proudly eat ourselves. Built by friends, grown with trust — we believe in building lasting relationships and growing together with our community, one durian at a time.
